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Distinctive for its graceful character and immediately delights with its rich copper color. A perfectly balanced blend, both voluptuous and round, it combines smoothness and strength with a silky texture. Naturally, it has a flavourful and deep, persistent finish. Hennessy Paradis was created by Maurice Fillioux in 1979 as a tribute to his love of music. He compared the blend to ‘a symphonic orchestra’, as “classical music that takes you away and connects with your emotions.” The number of instruments in an orchestra is not necessarily a measure of its success, but rather the purity of sound it creates and the virtuosity of the conductor. The same holds true for Hennessy Paradis, a union of exceptional eaux-de-vie selected for their individual qualities that together create a harmonious and graceful cognac.

The Macallan Double Cask 30 Years Old, aged for thirty years in a harmonious union of American and European oak sherry seasoned casks, to create a unique taste and character.

The Macallan Sherry Oak 25 Years Old forms part of our Sherry Oak Collection which features a series of single malt whiskies matured exclusively in hand-picked sherry seasoned oak casks from Jerez for richness and complexity. This special single malt delivers an intensely rich and full flavour character, citrus, dried fruits and wood smoke.

The Macallan Sherry Oak 18 Years Old, 2023 Release forms part of our Sherry Oak Collection which features a series of single malt whiskies matured in hand-picked sherry seasoned oak casks from Jerez for richness and complexity. A full bodied palate of mature oak, ginger and raisin flavours is complimented by a light mahogany natural colour.

Moutai Kweichow 30 Year Old is one of the oldest age statements bottled by Moutai. This spirit has been matured for no less than three decades in ceramic pots, which imparts a distinctive character to the profile. Moutai Distillery, established in 1951 in Guizhou Province, is one of China`s oldest producers of baijiu and plays an essential role in the nation`s liquor heritage.

Created in the ‘sauce’ style and aged for half a century, this is a mind-blowing Baijiu. The liquid has a glorious golden hue, Moutai’s classic ‘jiang’ fragrance, and an unparalleled smoothness brought about by the five decades of maturation. Expect notes of sweet baking, roasted nuts, plum crumble, coffee, soy sauce, toasted sesame seeds, walnut oil and a mellow smokiness, almost like a cigar smoker just vacated the drawing room of a stately home. Immensely rich and silky smooth, this is the crème de la crème of Baijiu, created by the category’s most prestigious name. The aromas linger in the cup long after the last sip has gone. Each bottle of Kweichow Moutai’s 50 Year Old Baijiu comes nestled inside a stunning gift box alongside a traditional ceramic cup and a clever light for verifying the bottle’s authenticity – an absolute must-have for any serious collector. Crafted from organic sticky sorghum, this aged Moutai uses a base spirit that has been matured for at least 50 years in ceramic pots. That is then blended with older Moutai chosen by the master blenders, who look for the finest fragrance, flavour profile and mouth feel. Flying Fairy may be more famous, but when you need the ultimate Baijiiu, that’s when you reach for the 50 Year Old.